After some fun evenings playing Hansel and Gretel with Sam...Not really, his food bowl just happens to be too near the open fire. Anyway- I was pretty worn out. I really needed to unwind.
I made, well, actually Mum made- which is even more relaxing, this Tunisian chickpea broth.
Its a broth of chickpeas, stock, onions, cumin, harissa, lemon. Over a chunk of crusty bread in a bowl. Top with chopped pepper and a poached egg. It was amazing. Sam and I have eaten it for the last four lunches. I'm fattening him up....
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